Pettigrew Bakeries

Enriched Breads

Rolls & Challah breads enriched for extra depth of flavour.

Enriched Breads - Click the 'i' symbol for detail

Demi Brioche Burger Bun Individual	£0.75
Plain or Mixed Seeds [Min:0 Max:1] Ok
The perfect single white bun enriched with Welsh eggs & butter baked to perfection. Vegetarian Allergens: Gluten, Eggs, Milk, Nuts (We commonly use almond, walnuts & peanut butter throughout the Bakery), Sesame (May be topped with sesame commonly stored with sesame seeded buns), Wheat (Gluten), Rye (Gluten), Barley (Gluten), Oats (Gluten), Almond Nut (We commonly use almond, walnuts & peanut butter throughout the Bakery), Hazelnut (We commonly use almond, walnuts & peanut butter throughout the Bakery), Walnut (We commonly use almond, walnuts & peanut butter throughout the Bakery), Macadamia Nut (We commonly use almond, walnuts & peanut butter throughout the Bakery), Pecan Nuts (We commonly use almond, walnuts & peanut butter throughout the Bakery), Brazil Nut (We commonly use almond, walnuts & peanut butter throughout the Bakery), Pistachio Nut (We commonly use almond, walnuts & peanut butter throughout the Bakery), Cashew Nut (We commonly use almond, walnuts & peanut butter throughout the Bakery), Queensland Nut (We commonly use almond, walnuts & peanut butter throughout the Bakery)
Demi Brioche Burger Buns pack of 4	£2.75
Plain or Mixed Seeds [Min:0 Max:1] Ok
The perfect flexible soft white bun enriched with Welsh eggs & butter baked to perfection. Vegetarian Allergens: Gluten, Eggs, Milk, Nuts (We commonly use almond, walnuts & peanut butter throughout the Bakery), Sesame (May be topped with sesame commonly stored with sesame seeded buns)
Demi Brioche Burger Buns pack of 6	£4.00
Plain or Mixed Seeds [Min:0 Max:1] Ok
The perfect flexible soft white bun enriched with Welsh eggs & butter baked to perfection. Vegetarian Allergens: Gluten, Eggs, Milk, Nuts (We commonly use almond, walnuts & peanut butter throughout the Bakery), Sesame (May be topped with sesame commonly stored with sesame seeded buns)
Challah	£3.20
A traditional plaited Challah enriched with our eggs & Welsh butter is a joy to savour & as much a feast for the eyes. Vegetarian Allergens: Gluten, Eggs, Milk, Nuts (We commonly use almond, walnuts & peanut butter throughout the Bakery), Sesame (We commonly use sesame seeds throughout the Bakery)

House Special Breads

Italian Focaccia, Ciabatta, Irish Soda Bread & our Honey & Oat Spelt loaf. House specialities we love to bake.

House Special Breads - Click the 'i' symbol for detail

Irish Soda Bread	£2.80
An authentic Irish recipe hacked through generations of my family. Try toasted with butter & Marmite if you're so inclined. This product cannot be sliced in store. Vegetarian Allergens: Gluten, Eggs, Milk, Nuts (We commonly use almond, walnuts & peanut butter throughout the Bakery), Sesame (We commonly use sesame seeds throughout the Bakery)
Honey & Oat Spelt	£3.00
How would you like your bread? [Min:1 Max:1] Ok
Using 100% Organic Shipton Mill Spelt flour this loaf has a touch of local Welsh honey & is rolled in oats to finish. Vegetarian Dairy Free Allergens: Gluten, Nuts (We commonly use almond, walnuts & peanut butter throughout the Bakery), Sesame (We commonly use sesame seeds throughout the Bakery), Oats (Gluten)
Seasalt Focaccia	£3.00
Italian methods transport this light airy bread to legendary status. Topped simply with Halen Môn seasalt flakes. Vegetarian Vegan Dairy Free Allergens: Gluten, Nuts (We commonly use almond, walnuts & peanut butter throughout the Bakery), Sesame (We commonly use sesame seeds throughout the Bakery)
Ciabatta	£3.20
We use an authentic Italian method to give our Ciabatta a beautiful open crumb bursting with flavour. Vegetarian Vegan Dairy Free Allergens: Gluten, Nuts (We commonly use almond, walnuts & peanut butter throughout the Bakery), Sesame (We commonly use sesame seeds throughout the Bakery)

House Special Breads

Italian Focaccia, Ciabatta, Irish Soda Bread & our Honey & Oat Spelt loaf. House specialities we love to bake.

House Special Breads - Click the 'i' symbol for detail

Irish Soda Bread	£2.80
An authentic Irish recipe hacked through generations of my family. Try toasted with butter & Marmite if you're so inclined. This product cannot be sliced in store. Vegetarian Allergens: Gluten, Eggs, Milk, Nuts (We commonly use almond, walnuts & peanut butter throughout the Bakery), Sesame (We commonly use sesame seeds throughout the Bakery)
Honey & Oat Spelt	£3.00
How would you like your bread? [Min:1 Max:1] Ok
Using 100% Organic Shipton Mill Spelt flour this loaf has a touch of local Welsh honey & is rolled in oats to finish. Vegetarian Dairy Free Allergens: Gluten, Nuts (We commonly use almond, walnuts & peanut butter throughout the Bakery), Sesame (We commonly use sesame seeds throughout the Bakery), Oats (Gluten)
Seasalt Focaccia	£3.00
Italian methods transport this light airy bread to legendary status. Topped simply with Halen Môn seasalt flakes. Vegetarian Vegan Dairy Free Allergens: Gluten, Nuts (We commonly use almond, walnuts & peanut butter throughout the Bakery), Sesame (We commonly use sesame seeds throughout the Bakery)
Ciabatta	£3.20
We use an authentic Italian method to give our Ciabatta a beautiful open crumb bursting with flavour. Vegetarian Vegan Dairy Free Allergens: Gluten, Nuts (We commonly use almond, walnuts & peanut butter throughout the Bakery), Sesame (We commonly use sesame seeds throughout the Bakery)

Enriched Breads

Enriched Breads - Click the 'i' symbol for detail

House Special Breads

House Special Breads - Click the 'i' symbol for detail

House Special Breads

House Special Breads - Click the 'i' symbol for detail

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