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Dinner
Special Occasions
Brunch
Dinner
Experiences
Bakery
Reserve Wine
Hors d’Oeuvres
Gifts
Pantry
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DON’T SEE THE ITEM YOU WANT?
MENU PACKAGES REQUIRE ADVANCE NOTICE. Reset the Pick-Up/Delivery Date in the Order Summary by:
• Garces Dinner Packages (most) - 1 day
• Whole Birds & Roasts with Sauces - 3 days
• Suckling Pig Roast & Chef's Tables - 5 days (call for 4)
Quantity
Add to Order
$15.00
GTC's Pasta Night
Let the pasta-lovers have their way!
Includes:
• Choice of: Stuffed Shells (Jumbo Pasta Shells,Ricotta Filling, Marinara Sauce); Lasagnette (Braised Short Rib, Ricotta, San Marzano Tomatoes, Young Pecorino); Shrimp Scampi
• Choice of Ensalda Verde or Caesar salad
• Garlic Bread
This menu requires 1 day of notice:
• $15-$18 per person, Minimum of 2 people.
• Choice of Ready-to-Eat or Heat-N-Serve(with instructions).
Quantity
1. Packaging Options:
Heat & Serve
Add Note
•Your Menu Package will arrive in oven-safe packaging, ready to be served within 2 days of arrival.
•It should be refrigerated until that time.
•Easy re-heat instructions will be provided.
Ready-to-Eat (Out of the Box)
Add Note
•Your Menu Package will arrive packaged to be eaten immediately upon arrival.
2. Choose your Pasta:
Stuffed Shells
+$0.00
Add Note
Ricotta Stuffed Shells, Marinara, Parmesan, Lemon.
Lasagnette
+$0.00
Add Note
Lasagnette Pasta, Braised Beef Short Rib, Ricotta, San Marzano Tomatoes, Pecorino.
Shrimp Scampi
+$3.00
Add Note
Lemon, Garlic, Roasted Tomatoes, Shrimp, Parmesan.
3. Choose a Salad:
Ensalada Verde
+$0.00
Add Note
Green Salad, Asparagus, Favas, Green Beans
Caesar Salad
Add Note
Romaine, Brown Butter Croutons, Garlic Parmesan Dressing.
Garlic Bread
Garlic Bread
Add Note
Baguette, Whipped Garlic Butter
4. Add Ons
Brown Butter Cheesecake (slice)
+$8.00
ADD
Make it a Whole Cake?
[Min:1 Max:1]
Nah, just a slice
Whole Cake ($24 Total)
Ok
Citrus Olive Oil Cake
+$8.00
Add Note
Includes
Garlic Bread
Add Note
Baguette, Whipped Garlic Butter
Add to Order
$75.00
Amada's Suckling Pig Roast
Amada's Suckling Pig Roast is a traditional Spanish Celebration for the entire family.
$75 per person, Minimum 4 people and sold in increments of 4 only, Ready-to-Heat, Instructions Included.
Includes:
1/2 Roast Suckling Pig with family-style portions of Herb-Roasted Fingerling Potatoes, Garbanzo Beans with Spinach, Grilled Scallion, and Rosemary Bacon White Bean Stew, and Ensalada Verde.
Quantity
1. Packaging Options:
Ready-to-Heat (i.e Heat & Serve)
Add Note
•Your Menu Package will arrive in oven-safe packaging, ready to be served within 2 days of arrival.
•It should be refrigerated until that time.
•Easy re-heat instructions will be provided.
Ready-to-Eat (Out of the Box)
Add Note
•Your Menu Package will arrive packaged to be eaten immediately upon arrival.
Suckling Pig
1/2 Suckling Pig
Add Note
4 portions is a 1/2 pig
Herb-Roasted Fingerling Potatoes
Herb-Roasted Fingerling Potatoes
Add Note
Herb-Roasted Potatoes, Pearl Onions
Garbanzo Beans with Spinach
Garbanzo Beans with Spinach
Add Note
Grilled Scallions
Grilled Scallions
Add Note
Grilled Scallions, Salbitxada
Rosemary Bacon White Bean Stew
Rosemary Bacon White Bean Stew
Add Note
Ensalada Verde
Ensalada Verde
Add Note
Green Salad, Asparagus, Favas, Avocado, Green Beans, Sherry Vinaigrette
2. ADD:
Amada's Meat & Cheese ($10 per person, minimum of 2)
+$10.00
Add Note
A Selection of Spanish Cheese, Charcuterie &
Accompaniments.
7 Tapas For 4 to share
+$70.00
Add Note
Bacon-Wrapped Dates, Crab-Stuffed Piquillo Peppers, Spanish Meatballs, Grilled Chorizo, Verde Salad, and Spanish-Style Tortilla. Finished with Chocolate Cream Puffs.
Spanish-Style Cheese Cake (whole)
+$24.00
Add Note
Citrus Olive Oil Cake (whole)
+$24.00
Add Note
Includes
1/2 Suckling Pig
Add Note
4 portions is a 1/2 pig
Herb-Roasted Fingerling Potatoes
Add Note
Herb-Roasted Potatoes, Pearl Onions
Garbanzo Beans with Spinach
Add Note
Grilled Scallions
Add Note
Grilled Scallions, Salbitxada
Rosemary Bacon White Bean Stew
Add Note
Ensalada Verde
Add Note
Green Salad, Asparagus, Favas, Avocado, Green Beans, Sherry Vinaigrette
Add to Order
$100.00
Garces Chef’s Table
Enjoy a custom, personalized Dinner created by your choice of Garces Chef.
$100 per person and up, Minimum 2 People, Ready-to-Heat
Includes
30 minute Zoom consultation call with your chef
2 Appetizers
2 Salads
2 Proteins
2 Sides
1 Dessert
Signed Copy of the Menu
Quantity
1. Packaging Options:
Ready-to-Heat (i.e Heat & Serve)
Add Note
•Your Menu Package will arrive in oven-safe packaging, ready to be served within 2 days of arrival.
•It should be refrigerated until that time.
•Easy re-heat instructions will be provided.
Ready-to-Eat (Out of the Box)
Add Note
•Your Menu Package will arrive packaged to be eaten immediately upon arrival.
2. Choose Your Chef:
Chef Jose Garces
+$500.00
Add Note
As Seen on Television
Chef Nathan Johnson (Director of Culinary, Garces Group)
+$200.00
Add Note
Specialty: French but He Does It All
Chef Brooks Tanner (Executive Chef, Garces Events)
+$100.00
Add Note
Specialties: Menus for Special Occasions
Chef Joe Mikitish (Chef de Cuisine, Amada)
+$0.00
Add Note
Specialty: Spanish Cuisine
Chef Jeffrey Grimes (Chef de Cuisine, Village Whiskey)
+$0.00
Add Note
Specialty: American
Chef Sam Neuman (Chef de Cuisine, The Olde Bar)
+$0.00
Add Note
Specialty: Seafood
Chef Ben de la Pena (Chef de Cuisine, Buena Onda)
+$0.00
Add Note
Specialty: Mexican
3. Choose you Protein Preferences:
Beef
Add Note
Pork
Add Note
Poultry
Add Note
Lamb
Add Note
Shellfish
Add Note
Finfish
Add Note
Vegetarian
Add Note
Vegetarian (second option)
Add Note
4. Do you have Allergies or Dietary Restrictions (Elaborate in order comments)?
Yes, I have an allergy or dietary restriction
Add Note
Nope!
Add Note
Add to Order
Order Summary
[Date/time not selected]
Sub Total
$0
Charge Total
$0
Voucher Code
$0
Tax
$0
Total $0
Min Items Value: $50.00
Max Spend:
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