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DON’T SEE THE ITEM YOU WANT?

DON’T SEE THE ITEM YOU WANT?

MENU PACKAGES REQUIRE ADVANCE NOTICE. Reset the Pick-Up/Delivery Date in the Order Summary by:
• Garces Dinner Packages (most) - 1 day
• Whole Birds & Roasts with Sauces - 3 days
• Suckling Pig Roast & Chef's Tables - 5 days (call for 4)
Quantity
Add to Order
$15.00
GTC's Pasta Night

GTC's Pasta Night

Let the pasta-lovers have their way!

Includes:
• Choice of: Stuffed Shells (Jumbo Pasta Shells,Ricotta Filling, Marinara Sauce); Lasagnette (Braised Short Rib, Ricotta, San Marzano Tomatoes, Young Pecorino); Shrimp Scampi
• Choice of Ensalda Verde or Caesar salad
• Garlic Bread

This menu requires 1 day of notice:
• $15-$18 per person, Minimum of 2 people.

• Choice of Ready-to-Eat or Heat-N-Serve(with instructions).
Quantity

1. Packaging Options:

Heat & Serve
Add Note
•Your Menu Package will arrive in oven-safe packaging, ready to be served within 2 days of arrival.
•It should be refrigerated until that time.
•Easy re-heat instructions will be provided.
    Ready-to-Eat (Out of the Box)
    Add Note
    •Your Menu Package will arrive packaged to be eaten immediately upon arrival.

      2. Choose your Pasta:

      Stuffed Shells
      +$0.00
      Add Note
      Ricotta Stuffed Shells, Marinara, Parmesan, Lemon.
        Lasagnette
        +$0.00
        Add Note
        Lasagnette Pasta, Braised Beef Short Rib, Ricotta, San Marzano Tomatoes, Pecorino.
          Shrimp Scampi
          +$3.00
          Add Note
          Shrimp Scampi
          Lemon, Garlic, Roasted Tomatoes, Shrimp, Parmesan.

            3. Choose a Salad:

            Ensalada Verde
            +$0.00
            Add Note
            Green Salad, Asparagus, Favas, Green Beans
              Caesar Salad
              Add Note
              Romaine, Brown Butter Croutons, Garlic Parmesan Dressing.

                Garlic Bread

                Garlic Bread
                Add Note
                Baguette, Whipped Garlic Butter

                  4. Add Ons

                  Brown Butter Cheesecake (slice)
                  +$8.00
                  Make it a Whole Cake? [Min:1 Max:1]
                  Ok
                  Citrus Olive Oil Cake
                  +$8.00
                  Add Note

                  Includes

                  Garlic Bread
                  Add Note
                  Baguette, Whipped Garlic Butter
                    Add to Order
                    $75.00
                    Amada's Suckling Pig Roast

                    Amada's Suckling Pig Roast

                    Amada's Suckling Pig Roast is a traditional Spanish Celebration for the entire family.

                    $75 per person, Minimum 4 people and sold in increments of 4 only, Ready-to-Heat, Instructions Included.

                    Includes:
                    1/2 Roast Suckling Pig with family-style portions of Herb-Roasted Fingerling Potatoes, Garbanzo Beans with Spinach, Grilled Scallion, and Rosemary Bacon White Bean Stew, and Ensalada Verde.
                    Quantity

                    1. Packaging Options:

                    Ready-to-Heat (i.e Heat & Serve)
                    Add Note
                    •Your Menu Package will arrive in oven-safe packaging, ready to be served within 2 days of arrival.
                    •It should be refrigerated until that time.
                    •Easy re-heat instructions will be provided.
                      Ready-to-Eat (Out of the Box)
                      Add Note
                      •Your Menu Package will arrive packaged to be eaten immediately upon arrival.

                        Suckling Pig

                        1/2 Suckling Pig
                        Add Note
                        4 portions is a 1/2 pig

                          Herb-Roasted Fingerling Potatoes

                          Herb-Roasted Fingerling Potatoes
                          Add Note
                          Herb-Roasted Potatoes, Pearl Onions

                            Garbanzo Beans with Spinach

                            Garbanzo Beans with Spinach
                            Add Note

                            Grilled Scallions

                            Grilled Scallions
                            Add Note
                            Grilled Scallions, Salbitxada

                              Rosemary Bacon White Bean Stew

                              Rosemary Bacon White Bean Stew
                              Add Note

                              Ensalada Verde

                              Ensalada Verde
                              Add Note
                              Green Salad, Asparagus, Favas, Avocado, Green Beans, Sherry Vinaigrette

                                2. ADD:

                                Amada's Meat & Cheese ($10 per person, minimum of 2)
                                +$10.00
                                Add Note
                                A Selection of Spanish Cheese, Charcuterie &
                                Accompaniments.
                                  7 Tapas For 4 to share
                                  +$70.00
                                  Add Note
                                  Bacon-Wrapped Dates, Crab-Stuffed Piquillo Peppers, Spanish Meatballs, Grilled Chorizo, Verde Salad, and Spanish-Style Tortilla. Finished with Chocolate Cream Puffs.
                                    Spanish-Style Cheese Cake (whole)
                                    +$24.00
                                    Add Note
                                    Citrus Olive Oil Cake (whole)
                                    +$24.00
                                    Add Note

                                    Includes

                                    1/2 Suckling Pig
                                    Add Note
                                    4 portions is a 1/2 pig
                                      Herb-Roasted Fingerling Potatoes
                                      Add Note
                                      Herb-Roasted Potatoes, Pearl Onions
                                        Garbanzo Beans with Spinach
                                        Add Note
                                          Grilled Scallions
                                          Add Note
                                          Grilled Scallions, Salbitxada
                                            Rosemary Bacon White Bean Stew
                                            Add Note
                                              Ensalada Verde
                                              Add Note
                                              Green Salad, Asparagus, Favas, Avocado, Green Beans, Sherry Vinaigrette
                                                Add to Order
                                                $100.00
                                                Garces Chef’s Table

                                                Garces Chef’s Table

                                                Enjoy a custom, personalized Dinner created by your choice of Garces Chef.

                                                $100 per person and up, Minimum 2 People, Ready-to-Heat

                                                Includes
                                                30 minute Zoom consultation call with your chef
                                                2 Appetizers
                                                2 Salads
                                                2 Proteins
                                                2 Sides
                                                1 Dessert
                                                Signed Copy of the Menu

                                                Quantity

                                                1. Packaging Options:

                                                Ready-to-Heat (i.e Heat & Serve)
                                                Add Note
                                                •Your Menu Package will arrive in oven-safe packaging, ready to be served within 2 days of arrival.
                                                •It should be refrigerated until that time.
                                                •Easy re-heat instructions will be provided.
                                                  Ready-to-Eat (Out of the Box)
                                                  Add Note
                                                  •Your Menu Package will arrive packaged to be eaten immediately upon arrival.

                                                    2. Choose Your Chef:

                                                    Chef Jose Garces
                                                    +$500.00
                                                    Add Note
                                                    As Seen on Television
                                                      Chef Nathan Johnson (Director of Culinary, Garces Group)
                                                      +$200.00
                                                      Add Note
                                                      Specialty: French but He Does It All
                                                        Chef Brooks Tanner (Executive Chef, Garces Events)
                                                        +$100.00
                                                        Add Note
                                                        Specialties: Menus for Special Occasions
                                                          Chef Joe Mikitish (Chef de Cuisine, Amada)
                                                          +$0.00
                                                          Add Note
                                                          Specialty: Spanish Cuisine
                                                            Chef Jeffrey Grimes (Chef de Cuisine, Village Whiskey)
                                                            +$0.00
                                                            Add Note
                                                            Specialty: American
                                                              Chef Sam Neuman (Chef de Cuisine, The Olde Bar)
                                                              +$0.00
                                                              Add Note
                                                              Specialty: Seafood
                                                                Chef Ben de la Pena (Chef de Cuisine, Buena Onda)
                                                                +$0.00
                                                                Add Note
                                                                Specialty: Mexican

                                                                  3. Choose you Protein Preferences:

                                                                  Beef
                                                                  Add Note
                                                                  Pork
                                                                  Add Note
                                                                  Poultry
                                                                  Add Note
                                                                  Lamb
                                                                  Add Note
                                                                  Shellfish
                                                                  Add Note
                                                                  Finfish
                                                                  Add Note
                                                                  Vegetarian
                                                                  Add Note
                                                                  Vegetarian (second option)
                                                                  Add Note

                                                                  4. Do you have Allergies or Dietary Restrictions (Elaborate in order comments)?

                                                                  Yes, I have an allergy or dietary restriction
                                                                  Add Note
                                                                  Nope!
                                                                  Add Note
                                                                  Add to Order

                                                                  Order Summary

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                                                                  Min Items Value: $50.00
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