Terms & Conditions
DIETARY REQUIREMENTS
Please let us know of any special dietary requirements including
intolerances and allergies.
PLEASE NOTE
Our Food Safety Policy guidelines suggest that food should be consumed
within two hours of delivery.
NOTICE PERIODS
We kindly request the following notice for hospitality orders:
Food
– 4 working days (Mon-Fri)
Cold
Beverages – 2 working days (Mon-Fri)
Hot
Beverages – 1 working day (Mon-Fri)
CANCELLATION PERIODS
We understand that last minute changes are sometimes unavoidable,
however please observe the below cancellation periods and % of fee payable:
1
working day 24 hrs (Mon-Fri) : 100%
2
working days 48 hrs (Mon-Fri) : 50%
3
working days 72 hrs or more (Mon-Fri): 0%
SERVICE TIMES
Normal
working hours for hospitality are between 8.00 –16.00 Monday –Friday at all
campuses and all prices quoted in the brochure are to be per person unless
otherwise stated.
ADDITIONAL CHARGES
If
an event requires bespoke equipment, the cost may be passed on to the
department booking the event
Large
events 100 covers or more) and those falling outside of normal working hours
will incur an additional labour charge
ALL PRICES QUOTED ARE EXCLUDING VATS QUOTED ARE EXCLUDING VAT