Cut off times for cold food: 2.00pm the day before your booking
Salads, sandwiches, grazing boards, pastries, fruit & yoghurt pots, tea & coffee etc.
Cut off times for hot food:12.00pm 2 days before the date of your booking.
Hot main course dishes, soups, canapes, sweet treat platters, pop up breakfasts, hot breakfast sandwiches/rolls, event food, cakes etc.
Cold food cancellations can be made up to 24 hours before the booking.
Hot food cancellations can be made up to 48 hours before the booking.