Wolfgang Puck

Terms & Conditions

SITE OPERATION GUIDELINES

All orders, final menu selections and attendance numbers are due no later than 10:00am, 72 hours (three business days) prior to the start of your Event Date. Any changes or orders made within 72 hours (three business days) cannot be guaranteed but our team will do our best to accommodate.

Final Event billing charges will be based on your actualized F&B spend at the end of your event or your F&B minimum, whichever is greater.

Cancellations may be subject to 100% charge. Cancellation/changes require three full business days.

CATERING SERVICE DISCLAIMER

Catering service includes standard setup and cleanup of the catering area at the conclusion of the meeting. Additional services or requests, including but not limited to ongoing replenishment, bussing, clearing of dishes, or having a staff member remain on standby throughout the meeting, are not included in the standard catering service and may incur additional labor charges.

If an attendant is requested for replenishment, bussing, ongoing service, or standby support, an additional fee of $50 per hour, with a minimum of 6 hours, will apply.

Any additional services requested will be reviewed and confirmed in advance whenever possible.

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Terms & Conditions