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£11.00

Hot Buffet - 2 Dishes Selection

Requires 4 days notice

Minimum 30 guests. Please choose 2 main dishes.

Quantity

1. Main Dishes

2. Desserts

£12.50

Hot Buffet - 3 Dishes Selection

Requires 4 days notice

Minimum 30 guests. Please choose 3 main dishes.

Quantity

1. Main Dishes

2. Desserts

Order Summary

[Date/time not selected]

Beef Bourguignon served with seasonal vegetables and baby potatoes	+£1.50
Allergens: Gluten, Celery and celeriac, Sulphur
Beef lasagne served with mixed leaf salad and garlic bread
Allergens: Gluten, Eggs, Milk, Celery and celeriac, Sulphur
Chilli con carne served with Basmati rice, sour cream and tortillas crisps
Allergens: Gluten, Eggs, Milk, Celery and celeriac
Beef meat balls with Italian tomato ragout served with penne pasta
Allergens: Gluten, Eggs, Milk
Traditional cottage pie served with steamed carrots and peas
Allergens: Gluten, Fish, Milk
Lamb tagine with prunes and apricots served with steamed couscous	+£2.50
Allergens: Gluten
Slow braised lamb shank with red wine served with seasonal vegetables and baby potatoes	+£2.50
Allergens: Gluten, Celery and celeriac, Sulphur
Pan-fried chicken breast with tarragon sauce served with seasonal vegetables and baby potatoes
Allergens: Gluten, Milk
Chicken tagine with prunes and apricots served with steamed couscous
Allergens: Gluten, Sulphur
Pan-fried meat sausages with a red onion gravy served with mash potatoes
Allergens: Gluten, Mustard
Braised Puy lentils with pan-fried Newmarket sausages
Allergens: Gluten, Sulphur
Cod loin with curried coconut milk served with plain Basmati rice	+£2.00
Allergens: Gluten, Fish, Milk, Sulphur
Pan-fried salmon supreme with ginger and soya sauce served with oriental style vegetables and noodles
Allergens: Eggs, Fish, Soybeans, Wheat (Gluten)
Provencal style cod loin with tomato and Mediterranean vegetables served with plain Basmati rice	+£2.00
Gluten Free Dairy Free Allergens: Fish
Vegetable lasagne with roasted vegetables served with green leaf salad and garlic bread
Vegetarian Allergens: Gluten, Eggs, Milk
Wok-fried vegetables with soya sauce and tofu served with rice noodles
Vegan Allergens: Soybeans, Sulphur
Three beans casserole with tomato & thyme served with Basmati rice
Vegan Allergens: Sulphur
Stuffed aubergine with roasted vegetables served with leaf salad and garlic bread
Vegan Dairy Free Allergens: Wheat (Gluten)
Soya protein chilli served with plain Basmati rice, sour cream and tortillas
Vegan
Vegan sausages with green lentils served with basmati rice
Vegetarian Vegan Gluten Free Dairy Free Allergens: Soybeans
Stuffed sweet peppers served with green leaf salad and garlic bread
Vegan Allergens: Wheat (Gluten)
Moroccan style vegetable tagine served with steamed couscous
Vegan Allergens: Sulphur, Wheat (Gluten)

Vegan coconut and chocolate mousse (served in pot easy to eat standing up)	+£3.50
Allergens: Soybeans
Vegan lemon cheesecake (served in pot easy to eat standing up)	+£3.50
Vegetarian Vegan Gluten Free Dairy Free Allergens: Soybeans
Strawberries and cream from May to October (served in pot easy to eat standing up)	+£3.00
Allergens: Milk
Strawberries and soya cream from May to October (served in pot easy to eat standing up)	+£3.00
Vegetarian Vegan Gluten Free Dairy Free Allergens: Soybeans
Seasonal fruit salad with mango coulis (served in pot easy to eat standing up)	+£3.00
Vegetarian Vegan Gluten Free Dairy Free
Panna cotta with mango coulis (served in pot easy to eat standing up)	+£3.50
Allergens: Milk
Profiteroles with dark chocolate (served in pot easy to eat standing up)	+£3.50
Allergens: Eggs, Soybeans, Milk, Wheat (Gluten)
Red fruit tart with creme patissiere from May to October	+£3.50
Allergens: Gluten, Eggs, Milk
Apple tart served with pouring cream	+£3.50
Allergens: Gluten, Eggs, Milk
Rich dark chocolate mousse (served in pot easy to eat standing up)	+£3.50
Allergens: Milk
Lemon tart served with pouring cream	+£3.50
Allergens: Gluten, Eggs, Milk
Eton Mess from May to October (served in pot easy to eat standing up)	+£3.50
Allergens: Eggs, Milk
Lemon meringue roulade	+£3.50
Allergens: Eggs, Milk, Wheat (Gluten)
Apple tarte Tatin	+£3.50
Allergens: Eggs, Milk, Wheat (Gluten)
New York cheesecake with seasonal red fruits	+£3.50
Allergens: Eggs, Milk, Wheat (Gluten)
Chocolate torte served with seasonal red berries	+£3.50
Allergens: Eggs, Milk, Wheat (Gluten)

Beef Bourguignon served with seasonal vegetables and baby potatoes	+£1.50
Allergens: Gluten, Celery and celeriac, Sulphur
Beef lasagne served with mixed leaf salad and garlic bread
Allergens: Gluten, Eggs, Milk, Celery and celeriac, Sulphur
Chilli con carne served with Basmati rice, sour cream and tortillas crisps
Allergens: Gluten, Eggs, Milk, Celery and celeriac
Beef meat balls with Italian tomato ragout served with penne pasta
Allergens: Gluten, Eggs, Milk
Traditional cottage pie served with steamed carrots and peas
Allergens: Gluten, Fish, Milk
Lamb tagine with prunes and apricots served with steamed couscous	+£2.50
Allergens: Gluten
Slow braised lamb shank with red wine served with seasonal vegetables and baby potatoes	+£2.50
Allergens: Gluten, Celery and celeriac, Sulphur
Pan-fried chicken breast with tarragon sauce served with seasonal vegetables and baby potatoes
Allergens: Gluten, Milk
Chicken tagine with prunes and apricots served with steamed couscous
Allergens: Gluten, Sulphur
Pan-fried meat sausages with a red onion gravy served with mash potatoes
Allergens: Gluten, Mustard
Braised Puy lentils with pan-fried Newmarket sausages
Allergens: Gluten, Sulphur
Cod loin with curried coconut milk served with plain Basmati rice	+£2.00
Allergens: Gluten, Fish, Milk, Sulphur
Pan-fried salmon supreme with ginger and soya sauce served with oriental style vegetables and noodles
Allergens: Eggs, Fish, Soybeans, Wheat (Gluten)
Provencal style cod loin with tomato and Mediterranean vegetables served with plain Basmati rice	+£2.00
Gluten Free Dairy Free Allergens: Fish
Vegetable lasagne with roasted vegetables served with green leaf salad and garlic bread
Vegetarian Allergens: Gluten, Eggs, Milk
Wok-fried vegetables with soya sauce and tofu served with rice noodles
Vegan Allergens: Soybeans, Sulphur
Three beans casserole with tomato & thyme served with Basmati rice
Vegan Allergens: Sulphur
Stuffed aubergine with roasted vegetables served with leaf salad and garlic bread
Vegan Dairy Free Allergens: Wheat (Gluten)
Soya protein chilli served with plain Basmati rice, sour cream and tortillas
Vegan Allergens: Soybeans
Vegan sausages with green lentils served with basmati rice
Vegetarian Vegan Gluten Free Dairy Free
Stuffed sweet peppers served with green leaf salad and garlic bread
Vegan Allergens: Wheat (Gluten)
Moroccan style vegetable tagine served with steamed couscous
Vegan Allergens: Sulphur, Wheat (Gluten)

Vegan coconut and chocolate mousse (served in pot easy to eat standing up)	+£3.50
Allergens: Soybeans
Vegan lemon cheesecake (served in pot easy to eat standing up)	+£3.50
Vegetarian Vegan Gluten Free Dairy Free Allergens: Soybeans
Strawberries and cream from May to October (served in pot easy to eat standing up)	+£3.00
Allergens: Milk
Strawberries and soya cream from May to October (served in pot easy to eat standing up)	+£3.00
Vegetarian Vegan Gluten Free Dairy Free Allergens: Soybeans
Seasonal fruit salad with mango coulis (served in pot easy to eat standing up)	+£3.00
Vegetarian Vegan Gluten Free Dairy Free
Panna cotta with mango coulis (served in pot easy to eat standing up)	+£3.50
Allergens: Milk
Profiteroles with dark chocolate (served in pot easy to eat standing up)	+£3.50
Allergens: Eggs, Soybeans, Milk, Wheat (Gluten)
Red fruit tart with creme patissiere from May to October	+£3.50
Allergens: Gluten, Eggs, Milk
Apple tart served with pouring cream	+£3.50
Allergens: Gluten, Eggs, Milk
Rich dark chocolate mousse (served in pot easy to eat standing up)	+£3.50
Allergens: Milk
Lemon tart served with pouring cream	+£3.50
Allergens: Gluten, Eggs, Milk
Eton Mess from May to October (served in pot easy to eat standing up)	+£3.50
Allergens: Eggs, Milk
Lemon meringue roulade	+£3.50
Allergens: Eggs, Milk, Wheat (Gluten)
Apple tarte Tatin	+£3.50
Allergens: Eggs, Milk, Wheat (Gluten)
New York cheesecake with seasonal red fruits	+£3.50
Allergens: Eggs, Milk, Wheat (Gluten)
Chocolate torte served with seasonal red berries	+£3.50
Allergens: Eggs, Milk, Wheat (Gluten)